FREE! FREE! FREE! I have a collection of about 45 to 50 Everyday Cooking magazines. They are clean and in excellent condition. They date bake to about 2008 and have a wide range of recipes. There are issues that focus on grilling, holiday meals, baking, light foods, family favourites and more. Every issue has a 'how to' recipe and I found the recipes to be easy to prepare and not over the top in terms of ingredients.